1. Enzymological aspects of food irradiation: Proceedings of a panel ...
Author: / organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and held in Vienna, 8-12 April 1968.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: مواد غذایی, -- نگهداری با تشعشع,آنزیمها-- اثر تشعشع
Classification :
TX
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م
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